Every year since 1995, the best books, worldwide, about food and gastronomy have been honored at the Gourmand World Cookbook Awards. The 2012 awards were announced recently in Paris at a ceremony held in the famous Folies Bergère theatre, and Brazilian authors and publishers took home a number of awards, including first prize in the prestigious Food Literature category. We'll feature some of these winners and publish some of their recipes in future posts at Flavors of Brazil (some we've already covered), but for now, here's a listing of the books and authors, and the awards they were given.
Food Literature - 1st place
O Ganso Marisco (The Seafood Goose)
Breno Lerner, Author
Melhoramentos, Publisher
Photography - 1st place
Saveurs du Brésil (Flavors of Brazil (sound familiar?))
Sérgio Coimbra, Author
Studio Coimbra, Publisher
Desserts - 2nd place
Confeitaria Nacional (Brazilian Confectionary)
Luíz Farias, Author
Ilma, Publisher
Vegetarian - 2nd place
A Cozinha Vegetariana (The Vegetarian Kitchen)
Astrid Pfeiffer, Author
Alaude, Publisher
Fund-raising or Charity, Latin America - 2nd Place
Gourmet & Sustentável (Gourmet and Sustainable)
ONG Banco de Alimentos, Authors
Cook Lovers, Publisher
Spirits - 3rd Place
A Verdadeira História da Cachaça (The True History of Cachaça)
Messias Cavalcante, Author
Sá Editora, Publishers
Wine Translations - 3rd Place
210 Coquetéis Essenciais (210 Essential Cocktails)
Evelyn Ray Massaid, Author
Melhoramentos, Publisher
Wine Education - 3rd Place
Conheça Vinhos (Know Wines)
Direceu Vianna Junior and José Ivan Santos, Authors
SENAC, Publishers
Corporate Publishers - 3rd Place
Sabores Brasileiras (Brazilian Flavors)
Tramontina s/a, Authors
Bocatto, Publishers
Latin American Cuisine - 4th Place
Guia Carioca da Gastronomia de Rua (The Carioca Guide to Street Food)
Sérgio Bloch, Author
Arte Ensaio, Publisher
If you want to see more winners of the Gourmand World Cookbooks Awards 2012, click here to be directed to their website. There you'll find all the winners and finalists in every category.
Tuesday, March 27, 2012
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Very interesting literature!
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