Flavors of Brazil
Showing posts with label churrascaria. Show all posts
Showing posts with label churrascaria. Show all posts
Thursday, November 3, 2011

Dieting? Try This Brazilian Salad...

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Salads are a good option when dieting, right? After all they're mostly lettuce and other greens, so they can't have many calories. U...
4 comments:
Saturday, September 24, 2011

RECIPE - Stuffed Flank Steak (Matambre Enrolado)

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Anyone who has some knowledge of Argentinian cuisine might be taken aback to see a recipe entitled Matambre Enrolado in a blog called Flavo...
1 comment:
Tuesday, November 23, 2010

Rodízio - A Guide to the Meats

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One of the joys of dining at a Brazilian churrascaria that operates with the rodízio system is ogling the quantity and variety of cuts of m...
2 comments:
Monday, November 22, 2010

Rodízio - An Etiquette Manual

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For someone unfamiliar with how the rodízio system works, entering a Brazilian churrascaria for the first time can be an intimidating exper...
2 comments:
Sunday, November 21, 2010

Rodízio - The Way of the Churrascaria

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If you were to look up the Portuguese word rodízio in my Michaelis Portuguese-English dictionary you'd find the following definitions: ...
1 comment:
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About Me

James
Fortaleza, Ceará, Brazil
A Vancouverite who's living in Fortaleza, on Brazil's fabulous Northeast Coast. Learning all I can about Brazilian culture, with emphasis on the rich culinary traditions of Brazil
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