Normally, Flavors of Brazil sticks to a six-day-a-week posting schedule, taking a day off on either Saturday or Sunday. But those of you w...

Coconut oil is an edible oil extracted from the meat or kernel of the mature fruit of the coconut tree. It plays an important role in Brazil...

Although most cooks and diners think of tamarind in the context of Southeast Asian or Indian foods, the fruit is used extensively in Brazili...