Flavors of Brazil
Monday, March 5, 2012

Pudim - Brazil's Favorite Dessert?

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It's impossible to say with any degree of certainty what Brazil's favorite dessert is. There are too many candidates and too many ...
1 comment:
Sunday, March 4, 2012

Today's Special - Free Water

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In a recent article about São Paulo's upcoming Restaurant Week (even in Portuguese, the term Restaurant Week is used in Brazil) one of...
1 comment:
Friday, March 2, 2012

Rio's Cultural Heritage - Beach Vendors Join the List

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There's nothing really new about placing buildings, natural settings or entire cities on a cultural heritage list. Most North American...
2 comments:
Thursday, March 1, 2012

Rio de Janeiro Celebrates 447 Years of Sun, Sand and Feijoada

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On January 25th of this year, Flavors of Brazil saluted the city of São Paulo on its 458th birthday . Today it's Rio de Janeiro, Bra...
5 comments:
Wednesday, February 29, 2012

RECIPE - Fish in a Banana Leaf (Peixe na Folha de Bananeira)

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In Brazil, where banana plants grow like weeds almost everywhere and where lots of people have a banana plant in their backyard or, if not...
4 comments:
Tuesday, February 28, 2012

What's With Google and Jackfruit?

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Flavors of Brazil isn't written to make money (that's for sure) nor is it an attempt to garner huge numbers of hits in an attempt ...
8 comments:
Monday, February 27, 2012

Samuel Adams Not-Entirely-Bostonian Utopias Beer

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Utopias Since 2002 American craft brewer Samuel Adams has been making very limited quantities of possibly the world's strongest and...
1 comment:
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About Me

James
Fortaleza, Ceará, Brazil
A Vancouverite who's living in Fortaleza, on Brazil's fabulous Northeast Coast. Learning all I can about Brazilian culture, with emphasis on the rich culinary traditions of Brazil
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