In the posts, I mentioned that these traditions have received national recognition in Brazil, and have been granted the status of national treasures. But it seems that the Brazilian love and veneration for these humble bean fritters never stops. Brazil now has a National Day of Baianas Selling Acarajé.
Doing some internet research today, I came across a press release from Brazil's National Ministry of Culture, dated 20 January 2010. Translated, the announcement was as follows:
In its edition of this Wednesday, 20 January 2010, The Official Diary of the Brazilian Republic announced the presidential approval for four laws creating new days of commemoration in the Brazilian calendar. Among these, the National Day of Baianas Selling Acarajé will be celebrated annually on November 25.
Since 2004, the profession of these women who dedicate themselves to making and selling this traditional dish on the streets of the cities of the state of Bahia has been recognized. As such, as well, this tradition has already been registered as a national immaterial treasure by IPHAN,Institute do Patrimônio Histórico e Artístico Nacional.
Acarajé, which was developed as an offering in the worship places of Candomblé, is sold today by approximately five thousand baianas in Salvador, the capital of Bahia. Last year, these baianas were honored by the inauguration of the Memorial of Baianas of Acarajé (Memorial da Baiana de Acarajé), in Salvador, which displays the history and traditions of the custom.
I've made a promise to myself to celebrate this new day of commemoration on November 25 in the best way possible - by eating acarajé. Mark your calendars, and join the celebration!